WebNov 20, 2024 · Cover the pot with lid and allow the greens to braise together over medium-low heat for at least another 1 – 1 1/2 hours. Taste the collard greens and adjusting seasoning to preference with more salt/pepper and/or hot sauce, if desired. Serve these greens warm, as-is or alongside your favorite main dishes. Enjoy! WebOct 31, 2024 · Here’s the short answer. The best dishes to serve with collard greens are instant pot black-eyed peas, buttermilk skillet cornbread, Southern fried chicken, and creamy grits. You can also serve baked jerk …
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WebJun 9, 2024 · Swap in shredded or chopped leaves in place of other greens, like kale, chard, or spinach. 5. Shredded into a Casserole. Creamy, cheesy casseroles are just the sort of dish to tame the toughness of collard greens. Swap in shredded or chopped leaves in place of other greens, like kale, chard, or spinach. 6. WebMar 11, 2024 · While the collard greens are cooking, remove the meat from the ham hock and chop it into small pieces. Once the collard greens are tender, add the ham back into the pot and stir everything together. Season the soup with salt, black pepper, and red pepper flakes (if using). Serve the soup hot with a splash of hot sauce, if desired. the discovery channel tv schedule east
Vegan Collard Green Burritos Minimalist Baker …
WebDec 25, 2024 · Ingredients 1 pound smoked pork neck bones (or other meat) 1 onion, diced 1 teaspoon kosher salt 1/2 teaspoon garlic powder … WebApr 17, 2024 · Add collard greens, pressing down to submerge in liquid. Return to a simmer and cook, uncovered, ... WebJul 13, 2024 · Ingredients 1 tablespoon olive oil 1 medium sized yellow onion diced 4 garlic cloves minced ½ teaspoon smoked paprika ¼-½ teaspoon hot pepper flakes to taste 2 … the discovery centre bracknell